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Course Objectives |
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- Elements of Marketing with reference to Hotel Industry.
- Technical knowledge of Front Office Management and Accommodation Operations.
- Practical Training in Developed Laboratories equipped with requisite resources.
- Expertise and understanding of the Food and Beverage preparation, costing and their controls.
- Principals of Management and Management Processes related to Hotel Industry.
- Learning of Foreign Language, which is indeed a foremost requirement of this industry at its every step.
- Personal grooming, communication skills, body language sessions and training in soft skills, among paramount requisite for this Industry are conducted to prepare students at all levels.
- Students undergo Industrial training for six months in 33 & 5 Star Hotels in India.
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